Will’s Coffee is an independent coffee brand in Kuala Lumpur, founded by barista, roaster and coach Wilson.
We care about flavour, consistency and making good coffee approachable. Alongside roasting, we offer hands-on training and practical support for people running or opening cafés.
Our coffee bar and roastery is taking shape at Old Klang Road. In the meantime, coffee supply, training and café-opening support are available by enquiry.
Credentials:
Malaysia Open Barista Championship
1st runner-up — 2023 and 2024
Malaysia Barista Championship
2nd runner-up — 2025
We operate across three core areas:
café development, wholesale coffee supply, and professional training.
Each is designed to improve consistency, structure, and execution in real-world coffee environments.
We help cafés build strong operational foundations — from workflow design to bar execution and team training.
Scope:
2–6 month implementation support (depending on project scale)
Opening support or existing café restructuring
On-site and remote advisory
Focused on systems that are practical, repeatable, and scalable.
We supply coffee for cafés and partners who value consistency in every cup.
Scope:
Seasonal espresso & filter programs
Weekly / bi-weekly supply cycles
Calibration support for café partners
Our roasting focuses on clarity, balance, and origin expression.
Structured programs for baristas and competitors.
Scope:
1-day foundational sessions
2–4 week structured training programs
Competition preparation coaching (custom timeline)
Focus areas include:
Sensory calibration
Espresso consistency
Workflow structure
Competition performance